Do you like Parotta? I like Parotta so much, and it is also one of my favorite foods. Parotta is a famous South Indian dish made of maida. There are different types of Parotta in Tamil Nadu, such as Bun Parotta, Veechu Parotta, Nool Parotta, and Egg Parotta. I have tried Bun Parotta and Veechu Parotta, which are famous in the Madurai district of Tamil Nadu. Food is not just about taste; it's also about feeling. Parotta is one of my favorite dishes because it makes me feel happy and comforted whenever I eat it. I have eaten Parotta many times since my childhood, but the Parotta I had from Hotel Bilal in Chrompet, near Vetri theatre, stands out in my heart. Recently, I went there with my friends many times and we tried Chicken Biryani, Parotta, Chicken rice, and Pepper chicken. Parotta pairs well with veg kuruma and non-veg salna. This hotel provides chicken salna and beef salna for Parotta, creating the ultimate combination. The Parotta is close to my heart because of its texture an...